daniel johnnes造句
例句與造句
- Daniel Johnnes, wine director of the Montrachet restaurant, assembled wines from every owner, including Romanee-Conti, de Laguiche, the Domaine Leflaive, Comtes Lafon and Ramonet, and from Louis Jadot and Bouchard Pere et Fils.
- Daniel Johnnes, who is both an importer and the wine buyer for Montrachet restaurant in New York, said he was not eager to buy either the 1997s or 1998s, because he did not believe their quality warranted the prices being asked.
- Daniel Johnnes, an importer and wine director of the Myriad Restaurant Group, which owns Montrachet, a Burgundy-oriented restaurant in TriBeCa, persuaded some of Burgundy's best winemakers to come to New York to show their wines and help him recreate this special affair.
- Daniel Johnnes, the wine director at Le Montrachet, Tribeca Grill and two other restaurants in New York, and an importer in his own right, comes to the rescue with " Daniel Johnnes's Top 200 Wines " ( Penguin, $ 14.95 ).
- Daniel Johnnes, the wine director at Le Montrachet, Tribeca Grill and two other restaurants in New York, and an importer in his own right, comes to the rescue with " Daniel Johnnes's Top 200 Wines " ( Penguin, $ 14.95 ).
- It's difficult to find daniel johnnes in a sentence. 用daniel johnnes造句挺難的
- "What I was trying to do when I set up my site was to tap into the future and people's buying habits, but all the legal issues are a tremendous obstacle, " said Daniel Johnnes, a wine importer and host of the Web site Interactive Gourmet.
- For support, moral and technical, I asked others to join in : Daniel Johnnes, the wine director at the restaurant Montrachet and a Burgundy importer; David Gordon, the wine director at TriBeCa Grill; Lettie Teague, the wine editor of Food & Wine Magazine; and Eric Asimov, a colleague from The New York Times.
- The menu called for 13 wines with four courses, and to insure that not a glass was wasted, a group of 12 was assembled, including my colleague, Frank J . Prial; Daniel Johnnes, wine director of Montrachet restaurant in Tribeca; Geri Tashjian, an owner of the Burgundy Wine Company in Chelsea; and Douglas Polaner, a wine importer.
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