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soybean lecithin中文是什么意思

  • 大豆磷脂
  • 大豆卵磷脂

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  • 例句與用法
  • Soybean lecithins are generally used in small amounts in a wide variety of foods .
    大豆卵磷脂在各種各樣的食品中的用量一般很小。
  • Study on apoplexy effect of soybean lecithin
    大豆磷脂對(duì)中風(fēng)病治療作用研究
  • Functional study on acute cerebral infarction with soybean lecithin
    大豆磷脂對(duì)腦梗塞治療作用研究
  • Rich in soybean lecithin
    健康的革命大豆卵磷脂
  • Effects of soybean lecithin flour on rheological properties of wheat flour dough and quality of bread
    大豆粉末磷脂對(duì)面團(tuán)流變學(xué)性質(zhì)和面包品質(zhì)影響研究
  • Containing bifidobacterium breeding factor rich in soybean lecithin this natural drink contains no cane sugar and low calorie
    該品是目前唯一既含有豐富的大豆卵磷脂,同時(shí)又不含膽固醇和飽和脂肪的飲品。
  • Peanut beancurd jelly rich in soybean lecithin this food is produced by advanced equipment and high technology with high quality soybean , peanut , sugar as its raw material and features the unique taste of peanut
    冰泉速食花生豆腐花是選用優(yōu)質(zhì)花生東北黃豆白砂糖為主要原料,經(jīng)先進(jìn)技術(shù)脫腥提取精制而成的一種方便豆腐花食品。
  • Bingquan brand dried bean - curd stick bean - curd sheet is a kind of food made from soybean and contains high vegetable protein and fat , and also richs in soybean lecithin . it is an ideal nutritious food for all ages
    冰泉牌三邊腐竹元枝腐竹是先用優(yōu)質(zhì)黃豆制成的高植物蛋白食品,含有豐富的蛋白質(zhì)大豆卵磷脂植物脂肪等營(yíng)養(yǎng)成份,不含膽固醇,是老少最理想的食品。
  • Application of membrane separation technique could improve the quality of refined oil and soybean protein isolate , prevent producing alkali washed wastewater , and high quality soybean lecithin , lysophosphatide and soybean oligosaccharide were obtained
    膜技術(shù)的應(yīng)用提高了精煉油、分離蛋白的品質(zhì),杜絕了堿煉廢水的產(chǎn)生,治理了乳清廢水達(dá)標(biāo)排放的問(wèn)題,同時(shí)得到了高品質(zhì)的大豆磷脂、溶血磷脂及副產(chǎn)物大豆低聚糖等,為大豆精深加工膜技術(shù)產(chǎn)業(yè)化奠定了基礎(chǔ)。
  • Patient will have better spirit and physical status after several injections , as well as better appetite . since liposome contains soybean lecithin and ginseng polysaccharide , these components will be released after injected to enhance the immunity of patients
    一般患者白血球數(shù)目在3000以上時(shí)即可使用,注射數(shù)次后精神體力會(huì)明顯改善,食欲也會(huì)增加,因微脂體的成分由大豆磷脂質(zhì)和人參多醣體等物質(zhì)合成,經(jīng)由點(diǎn)滴注射后,會(huì)先釋放大豆磷脂質(zhì)和人參多醣體,因此可以提升患者的免疫力。
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